It is without doubt one of the finest satisfying recipes which you could make. Chapati rolls are wealthy with the goodness of veggies and your favorite sauces. To make this scrumptious recipe, first, we have to make the dough for chapati. For that, you want 1 cup maida, a pinch of salt and juice of half a lemon and knead right into a dough. Cowl it with a cotton material for 15 to 20 minutes. Subsequent, Make small balls out of the dough and roll every of them right into a roti. In a pan, roast every roti on each side correctly over medium flame. Maintain them apart. Then, make the stuffing. Take a pan and saute 1 small chopped onion with half teaspoon garlic paste. Add purple chilli powder, salt and pepper to style and prepare dinner for a couple of minutes. Then, add 1 diced carrot, 150 grams chopped beans, half cup chopped capsicum and prepare dinner some extra. After that, add four tablespoon tomato sauce and prepare dinner for an additional 5 to 7 minutes. When the stuffing is finished, fill every chapati with the stuffing and roll it. Stick a toothpick in it to carry the roll. Subsequent, put them in a baking tray and bake for 10 minutes till achieved. Scrumptious chapati rolls are able to be devoured.